About This Class
Pasta Boscaiola is traditionally based on the most popular foraged food to be found in the woods, mushrooms and a perfect comfort dish.
Loaded with bacon, tomatoes, and a touch of cream, this classic pasta dish has all the flavors of the forest and a campfire packed into it. You will momentarily transport you from wherever you are to a cabin in a wintertime woodland.
|Dish 1||Handmade Pasta|
|Dish 2||Pasta Boscaiola|
You may contact the class instructor about dietary restrictions and modifications before or after booking.
|sharp chef's knife|
|small to medium pots|
|medium to large pans|
|large counter or working surface|
Chef Carlos is based in Austin. He will video chat into your kitchen via your online video chat provider of choice.
|Thu||6PM - 9PM|
|Sat||10AM - 1PM or 1PM - 4PM|
|Sun||10AM - 1PM or 1PM - 4PM|
*hours are in central standard time, classes are scheduled after requesting
If a time convenient for you is not listed please contact us to accommodations. Classes are available regularly.
Estimated Grocery Cost: $30
Estimated grocery cost is based on average food prices and We The Cooks assumes that you've already stocked up on pantry basics. After booking, your instructor will be available to request any ingredient modifications.