Simple Potato Chip Frittata

About This Class


Frittatas are easy to make, easy to customize, and surprisingly delicious as leftovers!

This baked egg dish is one of our brunch favorites and your kids will have fun whisking the eggs together with onion, chips, chives and transferring the batter into a cast iron.

Parental supervision required.

Class Menu


Dish 1 Potato Chip Frittata

You may contact the class instructor about dietary restrictions and modifications before or after booking.

Required Equipment


chef's knife
cutting board
cast iron skillet
whisk or fork
assorted bowls

We The Cooks assumes you've already purchased the basic equipment for your kitchen. After booking, your instructor will be available to request any equipment modifications.

Class Availability


Day Schedule
Mon 4PM - 9PM
Tue 4PM - 9PM
Wed 4PM - 9PM
Thu 4PM - 9PM
Sat 10AM - 5PM

*hours are in central standard time, classes are scheduled after requesting

If a time convenient for you is not listed please contact us to accommodations. Classes are available regularly.

Estimated Grocery Cost: $15

Estimated grocery cost is based on average food prices and We The Cooks assumes that you've already stocked up on pantry basics. After booking, your instructor will be available to request any ingredient modifications.

Class Type: American
Maximum Class Size: 6
Class Length (hours): 1.0
Accepts Groups:
Yes
No
Kid Friendly:
Yes
No